The Japanese Pantry
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Krátky popis
Essential Japanese pantry dishes from Emiko Davies, author of
Gohan: Everyday Japanese Cooking. The Japanese Pantry is a follow
up to Gohan: Everyday Japanese Cooking, Emiko’s tribute to her
mother’s family and her soul food — Japanese home cooking. In The
Japanese Pantry, Emiko explores the pantry items essential to
Japanese home cooking. Simple, easy-to-find ingredients that can be
combined with fresh produce and a few other basics like tofu, rice
and noodles to create delicious and authentic Japanese food no
matter where you are. Each chapter explores one of these essential
ingredients – soy sauce, miso, rice vinegar, seaweed, sake, sesame
and tea – including information about the history and production of
these in Japan, as well as Emiko’s thoughtful and approachable
recipes.In helping readers get to know these pantry essentials,
Emiko hopes to give home cooks the confidence to make authentic
Japanese dishes that are inherently simple and full of flavour.
Výber kníh autorov
Emiko Davies ,
Smith Street Books
Zobraziť všetky knihy autora
Emiko Davies,
Smith Street Books
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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