Indian Family Kitchen
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Krátky popis
A fresh and friendly introduction to South Asian cuisine, ",The
Indian Family Kitchen", reflects how we cook today with seasonal
and vegetable-forward recipes. This striking cookbook shows how to
coax flavor out of your favorite foods by adding Indian spices: rub
butternut squash with garam masala before roasting with salty feta
and sun-dried tomatoes, marinate chicken wings in a punchy tandoori
sauce, and brighten up a quinoa salad with ginger and cumin. You'll
also find classics refined over the years by the granddaughter of
the family that brough Patak's sauces and chutneys to households
around the world. Throughout, ",The Indian Family Kitchen",
demystifies traditional cooking methods with kitchen shortcuts and
the spices you should always have on hand for delicious family
meals that'll be loved by generation upon generation.",
Výber kníh autorov
Clarkson Potter Publishers ,
Anjali Pathak
Zobraziť všetky knihy autora
Clarkson Potter Publishers,
Anjali Pathak
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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