Vietnamese Home Cooking
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Krátky popis
When Charles Phan opened his now-legendary restaurant, The Slanted
Door, in 1995, he introduced American food lovers to a new world of
Vietnamese food: robustly flavoured, subtly nuanced, authentic yet
influenced by local ingredients and, ultimately, entirely
approachable. Phan’s recipes are based on the premise that with an
understanding of its central techniques and fundamental
ingredients, Vietnamese home cooking can be as attainable and
understandable as French, Italian or American. With solid
instruction and encouraging guidance, perfectly crisp imperial
rolls, tender steamed dumplings, delicately flavoured whole fish
and meaty lemongrass beef stew are all deliciously close at hand.
Abundant photography detailing techniques and equipment, and
vibrant shots of Vietnam itself, make for equal parts elucidation
and inspiration. Infused with the author’s stories and experiences,
from his early days as a refugee to his current culinary
success,&,nbsp,Vietnamese Home Cooking&,nbsp,is a personal
and accessible guide to real Vietnamese cuisine.
Výber kníh autorov
Charles Phan ,
Jacqui Small LLP
Zobraziť všetky knihy autora
Charles Phan,
Jacqui Small LLP
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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