French Market
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Krátky popis
Following the success of ",The French Kitchen",, Joanne Harris and
Fran Warde have collaborated once more to write a French cookbook
with a difference. This time they have taken their inspiration from
the rural markets of Gascony. Tomatoes as nature intended them to
be - large, misshapen and bursting with taste - sun-ripened melons,
locally produced foie gras, air-dried goat's cheeses rolled in
herbs, organic honey, persimmons and floc (a uniquely addictive
combination of freshly pressed grape juice and aged Armagnac), all
form the basis of a deliciously simple collection of recipes that
recapture all the sensations and flavours of summertime.
Traditional dishes like cassoulet, beef bourguignon and creme
caramel, as well as creative reinterpretations of old favourites -
chilli duck with orange salad and wild mushroom tartlets - all
combine to make ",The French Market", a recipe for success.
Výber kníh autora
Joanne Harris
Zobraziť všetky knihy autora
Joanne Harris
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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