Aska
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Krátky popis
Aska is the debut cookbook from chef Fredrik Berselius, following
the reimagining and rebuilding of his two-Michelin-starred
restaurant. He celebrates the heritage and tradition of his native
Sweden, his land in upstate New York, and a deep appreciation for
the restaurant's home in Brooklyn. Berselius shares his culinary
journey of Scandinavian flavors and techniques through the courses
of his exquisite seasonally-driven tasting menu, which features
ingredients from an urban farm and local producers across the
Northeast United States. With a stark and poetic Nordic aesthetic,
Aska includes 85 recipes, evocative personal writing, and stunning
photography. ",Mr. Berselius is the rare chef who thinks like an
artist and gets away with it.", -Pete Wells, New York Times
Výber kníh autorov
Phaidon Press Ltd ,
Fredrik Berselius
Zobraziť všetky knihy autora
Phaidon Press Ltd,
Fredrik Berselius
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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