The Spirit of Greece
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NOT JUST ANOTHER COOKBOOK, A Taste of Greece could have been called
For the Love of Greece, as it became a project that brought
together well-known personalities from across the world who all
share a special bond with this everfascinating Mediterranean
country. They gave us their favorite recipes, told us of their
much-loved foods, and opened their hearts as they shared their
memories and revealed what Greece means to them. A Taste of Greece
represents a collaborative effort between HRH Princess Tatiana, who
has made Athens her home since 2013, Diana Farr Louis, a New Yorker
who first came to Greece in 1963, and the Athens-based NGO BOROUME
( We Can ). Founded in 2011, BOROUME is the only nonprofit
organization in Greece dedicated to reducing food waste and
fighting malnutrition at the same time, by creating networks of
food donors and receivers throughout the country. Through this
book, you will see, feel, and taste a Greece that may be new to
you. Most importantly, you will join a global community of active
citizens who are eager to support the country they love. All
proceeds from this book s sale will support BOROUME in supplying
meals for still more families and building a closer sense of
community and solidarity. Food. It fuels our body and nourishes our
soul. Shared, it fosters a mysterious sense of intimacy, even among
strangers. Universal, it remains unique to each country, an
essential element of the cultural heritage that links present and
past through traditions and memories. A single bite can transport
us both round the world and back in time. What else but food can
awaken and create such lasting memories and deep emotions? It is
not by chance that, for A Taste of Greece, over 30 well-known
international personalities have chosen to share their favorite
local food recipes to give life to their personal connection with
this beautiful Mediterranean country and shed light on its
multifaceted appeal. Their stories and recipes illustrated by
stunning photos will give you a real appreciation of Greek cuisine,
age-old traditions, and a fascinating contemporary culture. We
trust that you will become as enamored of the country and its
people as they are! Contributing VIPs: Aliagas, Nikos - Atwood,
Margaret - Bamford, Carole - Casiraghi, Tatiana - Caten, Dan
&,amp, Dean - Chelios, Chris - Constantino, Laurie - Cora, Cat
- Costas, Bob - Dalby, Andrew &,amp, Rachel - Dukakis, Olympia
- Farr Louis, Diana - Gianopulos, Jim - Hinds, Christina - Hislop,
Victoria - HM Queen Anne-Marie - HRH Prince Nikolaos - HRH Princess
Irene - HRH Princess Tatiana - Huffington, Arianna - Karembeu,
Christian - Karnazes, Dean - Katrantzou, Mary - Kochilas, Diane -
Matsuhisa, Nobu - McCabe, Robert - Mehta, Zubin - Minaki, Peter -
Pilavachi, Costa - Roux, Michel - Stott, Jim &,amp, King,
Jonathan - Valentino // Giammetti - Vari, Sophia - Vlachonis, Vicky
- von Furstenberg, Diane - Wilson, Rita - Zinovieff, Sofka