The Silver Spoon Pasta
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Krátky popis
The definitive collection of pasta recipes featuring this most
iconic and popular Italian ingredient from the experts at the
prestigious Silver Spoon Kitchen Pasta is the perfect food. Low
cost, healthy, and tasty, its versatility makes it a regular
feature on home dining tables as well as on the most sophisticated
of restaurant menus, either dressed with just one or two
ingredients, or with more elaborate sauces. Showcasing 46 different
pasta types in more than 300 – recipes from classics such as
Penne Arrabbiata and Spaghetti Carbonara, to more ambitious dishes
such as SoufflA© of Capellini and Linguine with Lobster – this is
the ultimate guide to cooking pasta the Italian way.Organised by
pasta type, it also includes easy-to-follow instructions for making
your own fresh pasta, sections on dried and fresh, long and short,
cut and filled pasta, and entries on the Italian origins of many
ingredients.Â&,nbsp,The Silver Spoon is known throughout the
world as the authoritative voice on Italian cuisine and the leading
Italian culinary resource – this book is the perfect guide to the
most Italian of ingredients.
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Slovart
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