The Self-Sufficiency Garden
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Krátky popis
Eat homegrown food all year round and save money on your weekly
shop by following a simple plan for self-sufficiency. Huw Richards
and Sam Cooper have spent the past two years planning and trialling
their very own self-sufficiency garden in a 10x12.5m plot and now
they've worked out the perfect formula. Grow six portions of
nutritious veg a day per person following their month-by-month
growing plan, which is realistic and flexible with cost, space, and
time in mind.- Learn about Huw's self-sufficiency ethos, goals and
approaches- Create your garden and learn how to build all the
growing spaces you will need, such as hot beds and polytunnels-
Follow month-by-month planting plans with guidance on key tasks
throughout the year- Discover useful kitchen tips meal prep,
storage, and preserving ideas along with base recipes so you can
make the most of your cropsFollow Huw and Sam's tried-and-tested
methods and save money while enjoying homegrown food all year.
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Slovart
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