The Japanese Way of Whisky
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Krátky popis
*Winner of the André Simon John Avery award 2017**This fully
updated edition also includes a brand-new introduction and essays
from Jim Meehan and Tomo Yoshizawa.*'This book is incredible' Alex
KratenaAward-winning author and Japanese whisky expert, Dave Broom,
tells the stories of Japan's whisky distilleries, unveiling the
philosophy that lies behind this fascinating whisky culture, and
revealing how it relates to many Japanese concepts. Dave looks at
the history and output of each distillery, considering the elements
that make that particular whisky what it is, and including tasting
notes. Features on aspects of Japanese life and culture that are
crucial to a wider understanding, from the importance of the
seasons to the role of craftsmanship, add to the picture.Interwoven
throughout the book is the fascinating narrative of the journey
across Japan which Dave made with photographer Kohei Take, offering
further insight into the country which creates this wonderful drink
and making this a must-have edition for any whisky lover, whisky
drinker, whisky collector or Japanophile.
Výber kníh autorov
Octopus Publishing Group ,
Broom Dave
Zobraziť všetky knihy autora
Octopus Publishing Group,
Broom Dave
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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