River Cottage Veg Every Day
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Krátky popis
Why don't we eat more veg? They're healthy, cost-effective and,
above all, delicious. Hugh Fearnley-Whittingstall believes that we
should all be eating more of the good stuff, as he explains in this
brilliant book. He's come up with an abundance of veg-tastic
recipes, including a warm salad of grilled courgettes, lemon,
garlic, mint and mozzarella, a winter giant couscous salad with
herbs and walnuts, radishes with butter and salt, lemony guacamole,
linguine with mint and almond pesto and cherry tomatoes, baby
carrot risotto, new potato gnocchi, a summer stir-fry with green
veg, ginger, garlic and sesame, a winter stir-fry with Brussels
sprouts, shiitake mushrooms and five-spice, a cheesy tomato tart, a
spring onion gallette, roast jacket chips with merguez spices and
spiced yoghurt, curried bubble and squeak, scrambled eggs and
asparagus with lemon, tomato gazpacho, pea and parsley soup, roast
squash wedges, baba ganoush, beetroot houmous, spinach pasties and
barbecued corn on the cob.With over 200 recipes and vibrant
photography from Simon Wheeler, River Cottage Veg Every Day is a
timely eulogy to the glorious green stuff.
Výber kníh autorov
Bloomsbury Publishing ,
Hugh Fearnley-Whittingstall
Zobraziť všetky knihy autora
Bloomsbury Publishing,
Hugh Fearnley-Whittingstall
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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