Feast for the Eyes
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Krátky popis
From basic sustenance to savory repasts, food awakens the senses
and touches both private and public life. It can be political,
religious, aspirational, commercial, creative, symbolic, national,
and regional. Food’s complexity of form and meaning?and the fact
that it’s often at hand?have made it a much-photographed subject
throughout the history of photography. Interest in both food
photography and food as a subject has risen in recent years, and
this is the first book to cover food photography’s rich history?not
only in fine art photography, but also in crossover genres such as
commercial and scientific photography and photojournalism. Susan
Bright’s introduction and commentary accompanying the photographs
bring insight and intelligence to this spectacular subject, and
trace the progression of the genre from photography’s beginnings to
present day, featuring artists from all eras?Roger Fenton, Nickolas
Muray, Edward Weston, Irving Penn, Stephen Shore, Laura Letinsky,
Wolfgang Tillmans, Nobuyoshi Araki, and Martin Parr, to name a few.
Through key pictures, Bright explores the important figures and
movements of food photography to provide an essential primer.
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