This is the definitive fruit carving guide for any occasion. From
the basics to impressive advanced works, more than 60 carving ideas
are included. Fruit and vegetable carving originates from Thailand,
where it was used to decorate the tables of the royal family. By
following the instructions in this book, you can learn all
techniqe?from the fundamentals to the advanced. More than 60 works
cover all special occasions throughout the year, including New
Year, Halloween, Christmas, birthdays, weddings and many more.
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