Brown Booze
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Krátky popis
Discover how just a few simple ingredients can be combined with
whiskey, bourbon, dark rum, tequila, or brandy to create 75
delicious drinks. Brown Booze is a unique cocktail recipe book,
which explains how to maximise the number of cocktails you can make
using the bottles of brown spirits in your drinks cabinet. By
substituting just one or two ingredients, you will learn how to
make a whole range of different drinks. Take, for example, a simple
St Lawrence cocktail, made from bourbon, maple syrup, and lemon
juice. By substituting the apple brandy for bourbon you now have an
Applejack Rabbit, a great cocktail with a completely different
flavour to the St Lawrence. Or there's the classic Manhattan
recipe, using bourbon, vermouth and bitters, that can become a
completely new drink, the Harvard, by replacing the whiskey with
cognac. Using this formula and a series of helpful infographics,
you'll see how a quick trip round the fruit and vegetables aisle of
your local supermarket can transform the number of cocktails you
can make, and at a really reasonable price, too. So if you're
having a party, get the guests to bring you just five bottles of
alcohol and by following the advice in Brown Booze you'll be able
to make over 70 different drinks.
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Slovart
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Slovart
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