Bahari
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Krátky popis
WINNER OF THE JANE GRIGSON TRUST AWARD 2023ONE OF THE EVENING
STANDARDS BEST COOKBOOKS OF 2024With honesty and curiosity,
British-born Omani-Zanzibari chef Dina Macki explores the unique
foodscape of Oman, in the first Omani cookbook to be written by an
Omani chef. Bahari, meaning ",ocean", in Swahili, is a culinary
exploration of the rich flavours and history of Omani cuisine, a
food culture shaped by boundless coastlines and complex maritime
history, with origins and influences spanning Pakistan, Iran,
India, the Swahili coast, and Portugal. In this distinctive
cookbook, Dina Macki travels across Oman and Zanzibar, unearthing
regional delicacies and recreating the food of her heritage.With
more than 90 recipes for meat, fish, and vegetables, homemade
breads and dips, desserts and drinks, Macki invites us into her
kitchen, showing us how to create exquisite Omani dishes at home.
Tapping into the stories behind the recipes and ingredients, Macki
brings a fresh perspective in nuanced essays and identity exploring
how food connects us to our past and our communities.
Výber kníh autorov
DK ,
Dina Macki
Zobraziť všetky knihy autora
DK,
Dina Macki
Výber kníh vydavateľa
Slovart
Zobraziť všetky knihy vydavateľa
Slovart
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